{"id":24443,"date":"2019-01-28T02:21:43","date_gmt":"2019-01-28T02:21:43","guid":{"rendered":"http:\/\/www.jaimirahulkrutipatel.com\/blogs\/?p=24443"},"modified":"2023-01-14T05:15:13","modified_gmt":"2023-01-14T05:15:13","slug":"soji-shirosemolina-pudding-made-by-me-on-january-27-2019","status":"publish","type":"post","link":"http:\/\/jaimirahulkrutipatel.com\/blogs\/?p=24443","title":{"rendered":"Rava Sheera Made by Jaimi On January 27, 2019!!!"},"content":{"rendered":"<p><a href=\"http:\/\/www.jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro-4.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-24440\" src=\"http:\/\/www.jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro-4-300x196.jpg\" alt=\"\" width=\"300\" height=\"196\" srcset=\"http:\/\/jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro-4-300x196.jpg 300w, http:\/\/jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro-4-768x501.jpg 768w, http:\/\/jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro-4.jpg 940w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a> <a href=\"http:\/\/www.jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro1-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-24434\" src=\"http:\/\/www.jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro1-2-300x194.jpg\" alt=\"\" width=\"300\" height=\"194\" srcset=\"http:\/\/jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro1-2-300x194.jpg 300w, http:\/\/jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro1-2-768x497.jpg 768w, http:\/\/jaimirahulkrutipatel.com\/blogs\/wp-content\/uploads\/2019\/01\/shiro1-2.jpg 852w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<ol>\n<li>5 TBSP ghee<\/li>\n<li>1 cup semolina<\/li>\n<li>2 cups milk<\/li>\n<li>1\/2 cup sugar or add according to your taste<\/li>\n<li>1 TSP cardamom powder<\/li>\n<li>3 TBSP sliced almonds<\/li>\n<li>3 TBSP golden raisins<\/li>\n<\/ol>\n<p>Rava Sheera is a mouthwatering, sweet dessert made with semolina, ghee, and sugar.\u00a0 Ghee is the heart and soul of\u00a0 Rava Sheera.\u00a0 Roasting semolina with ghee is so fragmented and mouthwatering.\u00a0 It is most commonly prepared on the day of Satya Narayana Pooja or Katha and served as a prasad.\u00a0 This can also be served as a sweet dessert for any meal, including lunch or dinner.<\/p>\n<p>Use the following recipe to make delicious Rava Sheera:<\/p>\n<p><strong><a href=\"https:\/\/www.tarladalal.com\/Rava-Sheera-Sooji-Ka-Halwa-How-To-Make-Sooji-Halwa-33448r\" target=\"_blank\" rel=\"noopener noreferrer\">Rava Sheera<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 5 TBSP ghee 1 cup semolina 2 cups milk 1\/2 cup sugar or add according to your taste 1 TSP cardamom powder 3 TBSP sliced almonds 3 TBSP golden raisins Rava Sheera is a mouthwatering, sweet dessert made with semolina, ghee, and sugar.\u00a0 Ghee is the heart and soul of\u00a0 Rava Sheera.\u00a0 Roasting semolina [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-24443","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/24443","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=24443"}],"version-history":[{"count":10,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/24443\/revisions"}],"predecessor-version":[{"id":41525,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/24443\/revisions\/41525"}],"wp:attachment":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=24443"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=24443"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=24443"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}