{"id":35726,"date":"2021-06-15T18:41:42","date_gmt":"2021-06-15T18:41:42","guid":{"rendered":"http:\/\/jaimirahulkrutipatel.com\/blogs\/?p=35726"},"modified":"2021-06-15T19:03:51","modified_gmt":"2021-06-15T19:03:51","slug":"delish-fattoush-salad-with-chickpeas-made-by-jaimi","status":"publish","type":"post","link":"http:\/\/jaimirahulkrutipatel.com\/blogs\/?p=35726","title":{"rendered":"Delish Fattoush Salad With Chickpeas Made by Jaimi!!!"},"content":{"rendered":"

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Fattoush Salad is a mouthwatering salad that you will find throughout Middle East.\u00a0 There are many variations to make this salad using many different recipes.\u00a0 It is a fresh,\u00a0 bright, and colorful salad made with different vegetables and topped with deep fried pita bread.\u00a0 To make it healthier version of Fattoush Salad, I have toasted the pita bread instead of deep frying it. Last, a simple lemon dressing is added, and the salad is tossed together.\u00a0 Serve immediately and garnish it with more pita bread chips.\u00a0 Our family enjoys Fattoush Salad With Chickpeas as a lunch or dinner.<\/p>\n

Ingredients<\/strong> to make Fattoush Salad With Chickpeas are 4 vine tomatoes chopped, 2 chopped cucumbers, 4 cups chickpeas, handful of finely chopped cilantro, and 5 whole wheat pita toasted and cut into pieces.<\/p>\n

Ingredients to make Dressing<\/strong> are 3 tablespoons extra virgin olive oil, 3 tablespoons lime juice, 1 teaspoon pink salt, and 1\/2 teaspoon Kashmiri red chilli powder.<\/p>\n

I made Fattoush Salad With Chickpeas using the following recipes:<\/p>\n

Fattoush Salad With Chickpeas<\/a><\/strong><\/p>\n

Fattoush Salad<\/a><\/strong><\/p>\n

Note: You can modify this recipe<\/span> according to your needs, increase or decrease ingredients as per your taste.<\/p>\n

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Fattoush Salad is a mouthwatering salad that you will find throughout Middle East.\u00a0 There are many variations to make this salad using many different recipes.\u00a0 It is a fresh,\u00a0 bright, and colorful salad made with different vegetables and topped with deep fried pita bread.\u00a0 To make it healthier version of Fattoush Salad, I have toasted […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-35726","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/35726","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=35726"}],"version-history":[{"count":10,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/35726\/revisions"}],"predecessor-version":[{"id":35744,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=\/wp\/v2\/posts\/35726\/revisions\/35744"}],"wp:attachment":[{"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=35726"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=35726"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/jaimirahulkrutipatel.com\/blogs\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=35726"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}