Have you ever heard of an Indian sweet named Badam Burfi? YUM!!! Badam Burfi is one of the rare Indian fudge-like sweets made from almond flour, condensed milk, and cardamom powder.  You can make it during festivals like Diwali and Rakshabhandan and bring joy into your lives. It tastes scrumptious.  Make it today using the […]

Have you ever tried a drink or lassi called Mango Lassi?  Yah or Nah? What’s your favorite Indian drink – I bet it’s not only plain lassi but it’s flavored with mango.  Mango Lassi is a luscious, sweet, and creamy Indian drink made with mango pulp, yogurt, milk, and a hint of cardamom powder.  It’s […]

What’s your favorite any time Indian snack?  It would be Dry Kachori, you guessed it right. Dry Kachori is the most tempting deep-fried Indian snack stuffed with dry ingredients like sev along with crushed nuts and everyday spices.  This unforgettable sweet, tangy, and mild, spicy snack has all in one flavor. Dry Kachori is crispy […]

Have you ever wondered what your friends are talking about when they say “Metaverse”? Do you not understand what it means? Then this article summary of the Metaverse is perfect for you! Read on to find out about the Metaverse and examples of it. The Metaverse is when we enter a virtual world, do things […]

Do you like pirates? Do you like adventure? Do you like humor? Then you should read this book, which is full of these things! Jake McQuade, the coolest kid but definitely not the smartest, goes to Riverview Middle School. He has a best friend named Koji and a crush named Grace. But Grace is much […]

Puri is a popular Indian deep-fried, soft, puffy bread made with atta and sooji.  Sooji gives a crispy texture and helps keep puri puffed up for a longer time.  Adding a hint of sugar while kneading the dough provides the perfect golden hue to the fried puri.  It can be served as breakfast, lunch, or […]

Hey Foodies! What’s for lunch today? You guessed it right! Rava Dhokla!  Rava Dhokla is one of Gujarati’s favorite dishes made with simple ingredients from your pantry.  It is soft and spongy, generally served with green cilantro chutney.  To enhance its flavor top it off with finely chopped cilantro.  Rava Dhoklas can be served as […]