Tomato Poha is a delicious and super healthy Indian dish. It’s mainly prepared for breakfast or an afternoon lunch. This wholesome dish is very easy and quick to prepare with simple ingredients. There are many variations to make poha using various recipes and ingredients. Now, Tomato Poha has become one of our family’s favorite dishes. Make it at home and enjoy a warm Tomato Poha.
Ingredients to make Tomato Poha are finely chopped cherry tomatoes on the vine, organic red poha, mustard seeds, cumin seeds, curry leaves, green chilli, turmeric powder, Kashmiri red chilli powder, lime juice, Turbinado sugar, salt, and sunflower oil.
I made Tomato Poha using the following recipe:
Notes: Add or omit ingredients according to your taste and preference. You can just tweak the spices to taste.