Ingredients to make Aloo Poha are chopped red potatoes, red poha, sunflower oil, cumin seeds, curry leaves, chopped green chillies, lime juice, turmeric powder, salt, and Turbinado sugar.
Aloo Poha is a quick Indian snack made with flattened rice, spices, and potatoes. Aloo Poha is also known as a popular Gujarati snack Batata Poha. Poha is soaked and then sautéed with potatoes, curry leaves, green chillies, and everyday spices. Limes juice adds a tangy taste and enhances the flavor of poha. When serving the Aloo Poha, sprinkle it with sev and freshly peeled pomegranates over it. This delectable dish can be enjoyed as a breakfast, lunch or dinner.
I used the following recipe to make delish Aloo Poha.