








Vermicelli Upma
Vermicelli Upma is a must-try South Indian breakfast and has unique textures. It is very different from the popular South Indian breakfast recipe of upma. Traditionally, the most famous upma is made of rava. Vermicelli Upma is another version of this savory dish where the key ingredient is vermicelli. To make vermicelli upma more nutritious and flavorful add veggies like grated carrots, peas, grated cabbage, corn, and green beans. Tell me, what’s your favorite breakfast recipe? Do you like Vermicelli Upma or Rava Upma? Go ahead and make Vermicelli Upma as a breakfast using the best picked recipe.
Ingredients
- to cook vermicelli
- sunflower oil
- roasted vermicelli
- water to cook
- salt
- other ingredients
- sunflower oil
- mustard seeds
- chana dal
- green chillies
- turmeric powder
- chopped red pepper
- chopped green pepper
- finely chopped green onions
- salt
- finely chopped cilantro
- schezwan garlic chili sauce
Use the following easy & simple recipe to make Vermicelli Upma: