Corn Bhel
Corn Bhel – Warm charred corn, crunchy vegetables, and fried noodles, this Chinese style Corn Bhel makes a perfect any time snack or appetizer. Make it mild, medium, or spicy – let your taste buds decide which ones! This recipe is delicious, healthy, and easy to prepare with simple ingredients from your pantry.
Ingredients
- corn on the cob
- soy sauce
- lime juice
- schezwan sauce
- Turbinado sugar
- finely chopped green pepper
- finely chopped red onion
- fried Ching’s Veg Hakka noodles
Go ahead and use the following recipe to make Corn Bhel: