Green Beans Sabji
Have you ever tried Green Beans Sabji? Green Beans Sabji or Curry is a popular Punjabi dish from North India. It is simple to make & prepared in a pressure cooker in about 15 minutes. This healthy side dish is enjoyed with some rice, naan, roti, or poori. The main ingredients for this sabji are green beans, potato, and basic Indian spices as well as dry mango powder added along with those to enhance the flavor.
Ingredients
- finely chopped green beans
- chopped potatoes
- finely chopped tomatoes
- Kashmiri red chilli powder
- turmeric powder
- grated ginger
- grated garlic
- sugar
- sunflower oil
- salt
- amchur powder
- water
Use the following recipe link to make Green Beans Sabji: