Ingredients: ground peanuts, sabudana, potatoes, cumin seeds, salt, Turbinado sugar, green chilies paste, ginger paste, lime juice, chopped cilantro, and oil.
Sabudana Vada is a popular street food in Mumbai and a favorite snack during fasting on auspicious days like Navratri or Maha Shivaratri. It’s made of tapioca pearl & potato patties which can be deep-fried in oil or baked. Baked Sabudana Vada creates a perfect balance between health and taste buds. Sabudana Vadas are crunchy from the outside & soft inside. This delicious snack can be enjoyed as breakfast or at any time.
Follow the recipe below to make the perfect Sabudana Vada: