Khari is a light & fluffy biscuit & is made from flour and butter. Puff pastry khari biscuits are crispy & flakey. These golden & crunchy biscuits can be eaten any time as a breakfast or as a snack.
Ingredients
- 1 packet store bought puff pastry sheets(cut into strips)
Instructions
- Preheat the oven to 400°F.
- In a baking tray line up with a parchment paper.
- Cut into strips.
- Bake biscuits in the oven until golden brown.
- Once they are done, turn off the oven.
- Leave biscuits in the oven for about 10 minutes.
- Remove biscuits from the oven and cool on cooling rack.
- Enjoy!