Kulfi Ice Cream is a creamy, eggless, and no churn ice cream made using very few ingredients. It has a rich flavor and a pleaseant aroma of saffron and cardamom powder. Kulfi Ice Cream has just the right texture and flavor of crunchy nuts. This decadant dessert is made at home during summer to cool your palate. So, make it at home with the best recipe.
Ingredients to make Kulfi Ice Cream are saffron, chilled organic heavy whipping cream, chilled sweetened condensed milk, crushed cardamom powder, finely chopped golden raisins, finely chopped cashews, and finely chopped almonds.
I made Kulfi Ice Cream using the following recipe: