Vegetable Khichdi
Vegetable Khichdi is an Indian comfort dish made with rice, toor dal, choice of your vegetables, and everyday spices. This healthy and simple dish provides essential nutrients in one meal. Plain Khichdi is considered the first food for kids and people recovering from sickness. You can add or omit ingredients according to your preference. Make it for lunch or dinner and serve with pickle and chaas.
Ingredients
- rice
- toor dal
- mix finely chopped vegetables – red pepper, aubergine, pigeon peas, carrots
- finely chopped yellow potatoes
- finely chopped tomatoes
- finely chopped garlic cloves
- shredded ginger
- green chillies
- dry red Kashmiri chillies
- salt
- sunflower oil
- turmeric powder
- cinnamon sticks
- a few cloves
- mustard seeds
Make tempting Vegetable Khichdi today using the best recipe below: