Corn and Tindora Shaak
Corn and Tindora Shaak is an Indian dry vegetable side dish made with Ivy Gourd, corn, and spices. It is scrumptious, homely, and a perfect recipe for your everyday meals. Serve it with roti as dinner or lunch. Do try this recipe at home and enjoy!
Ingredients
- sliced tindora
- corn
- sunflower oil
- mustard seeds
- Kashmiri red chilli powder
- turmeric powder
- Turbinado sugar
- salt
- sesame seeds
Use this new recipe to make Corn and Tindora Shaak: