Papdi Gathiya

Have you ever tried the Papdi Gathiya recipe in your kitchen? Papdi Gathiya is one of the most famous and well-known Gujarati snacks. This crispy snack is prepared with gram flour. This beloved tea-time snack can be served any time with fried green chilies and papaya sambharo. Papdi Gathiya can be easily made with the recipe, and enjoy it warm! Tips: Papdi dough should be soft. Water, oil, and papad khar should be blended in a blender to make a thick white emulsion.