Tikha Gathiya
Tikha Gathiya is a crunchy deep fried Indian snack made from gram flour and everyday spices. It’s a must-snack in most Gujaratis’ households, especially during Indian festivals like Diwali. I found this recipe easy and simple to make Tikha Gathiya. Make it & ENJOY!
Ingredients
- 1 cup gram flour
- ½ tsp carom seeds
- ¼ tsp turmeric powder
- 1 tsp Kashmiri red chili powder
- ½ tsp salt
- 1 tbsp hot sunflower oil
- ¼ cup water
- sunflower oil for deep frying gathiya
Use the following recipe link to make Tikha Gathiya: