Luscious Malai Peda Made by Jaimi!!!

Ingredients to make malai peda are organic milk, sugar, almond flour, saffron strands, ghee to grease the palm, sliced almonds, and cardamom powder. Malai peda are a traditional Indian sweet or mithai which is made from milk and sugar.  Flavored with cardamom powder and saffron which adds a delish flavor to the peda.  Festivals and […]

Cilantro Uttapam Made by Jaimi!!!

Ingredients to make cilantro uttapam are semolina, finely chopped cilantro leaves, all-purpose flour, salt, water, Greek yogurt, and sunflower oil for greasing and cooking. Uttapam are an extremely popular dish from South India.  Cilantro uttapam are savory pancakes made of semolina, all-purpose flour, yogurt and cilantro.  Traditionally uttapam batter is made from rice and black […]

Khaman Dhokla Made by Jaimi!!!

Ingredients to make khaman dhokla batter are gram flour, semolina, Greek yogurt, water, salt, ENO fruit salt, lime juice, crushed green chilli, and crushed ginger. Ingredients to make khaman dhokla tempering are red chilli powder, curry leaves, finely chopped cilantro leaves, pieces of green chillies, mustard seeds, Turbinado sugar, water, and sunflower oil.  I made […]

Tomato Chutney Without Garlic and Onion Made by Jaimi!!!

Ingredients to make tomato chutney are vine tomatoes, mustard seeds, olive oil, curry leaves, turmeric powder, red chilli powder, pieces of green chillies and salt. Tomato chutney are tangy, little spicy and delicious South Indian chutney.  The key ingredients to prepare flavorsome tomato chutney are tomatoes and basic spices.  To enhance the flavor of the […]

Saporous Chorafali Made by Jaimi!!!

     Ingredients to make chorafali are 2 cups gram flour, 1/2 cup urad dal flour, 1 TSP salt, 1/2 TSP papad khar, 2 TBSP sunflower oil, water as needed, and oil for frying. Ingredients to make chorafali masala are 1 TBSP black salt, 1 TSP red chilli powder. Chorafali is a traditional Gujarati lip-smacking […]

Scrumptious Methi Dhebra Made by Jaimi!!!

  Ingredients to make methi dhebra are 2 cups finely chopped Methi leaves, 1 cup finely chopped cilantro, 2 TBSP sunflower oil, 2 TSP grated ginger, 2 crused green chillies, 2 TSP sesame seeds, 1 TSP carom seeds, 1/2 TSP red chilli powder, 1 TSP turmeric powder, 2 cups millet flour, 1/2 cup whole wheat […]