Gujarati Pad Wali Roti Made by Jaimi!!!

Ingredients to make pad wali roti are whole wheat flour, sunflower oil, salt, ghee, and water. Pad wali rotis or layered chapatis are an Indian wheat flour based flat bread.  It is also known as two layer roti in the state of Gujarat.  These rotis are prepared using only whole wheat flour like any other […]

Crispy Baked Namakpare Made by Jaimi!!!

Ingredients to make baked Namakpare are whole wheat flour, crushed black pepper, all-purpose flour, salt, ghee, and water. Baked namakpare are crispy, flavorsome, and healthy Indian snack. This recipe uses baking instead of deep frying it to make it healthy version of namakpare.  This recipe uses a mix of whole wheat flour and all-purpose flour […]