Masala Puri
Masala Puri is an Indian deep-fried puffed flatbread made with whole wheat flour and everyday spices. They are a spiced version of plain puris. Homemade Masala Puri is best served as lunch, dinner, or any meal, whether by itself or with any Indian shaak. Puris are everyone’s all-time favorite. I hope you get to enjoy any day of the week!
Ingredients
- 2 cups whole wheat flour
- 1 tsp salt
- ½ tsp Kashmiri red chili powder
- 1 tsp carom seeds
- ½ tsp turmeric powder
- 1 cup water or as needed
- 1 tbsp sunflower oil
- sunflower oil for deep frying puri
Recipes are the best companion to make Masala Puri – use the following hand-picked recipe to make the perfect Masala Puri: