Madras Masala Paal(Masala Milk)
Madras Masala Paal is a healthy South Indian drink especially famous in Chennai restaurants. It’s made of milk with whole masalas like cinnamon, cloves, cardamom powder, a touch of saffron, and ground almonds. Garnished it with a few strands of saffron and pistachios. I am sure you will fall in love with this homemade beverage to quench your thirst in any season: Winter, Spring, Summer, or Fall.
Ingredients
- 6 cups milk
- 3 tbsp sugar
- ½ cup almonds
- 1 tsp organic cardamom powder
- 3 pieces of cinnamon sticks
- 6 cloves
- ½ cup finely chopped pistachios
- few saffron threads
Try Madras Masala Paal(Masala Milk) recipe link to make South Indian beverage:
Madras Masala Paal(Masala Milk)
Notes: You can add peppercorns to enhance the flavor of Madras Masala Paal. Add ingredients according to your taste. Make sure to ground the almonds with milk. Soak almonds overnight or 30 minutes in hot water to remove the skin easily.