Cucumber Raita
Cucumber Raita is an Indian yogurt-based condiment that can be made with yogurt seasoned with everyday spices, mint, and crisp cucumber. I guarantee you that no Indian meal is complete without having a dish of raita on the table. Cucumber Raita can be used as a dipping sauce or salad dressing. This raita is served best with biryani and other rice dishes. This would be the perfect side dish for hot summer days when you want to cool off your palate.
Ingredients
- 1 cup peeled, grated cucumber
- 2 cups Greek yogurt
- ¼ cup milk
- pink salt to taste
- ¼ cup chopped mint leaves
- 1 tsp Kashmiri red chili powder
- 1 tbsp roasted ground cumin powder
Happy Eating! Learn how to make homemade Cucumber Raita using the best-picked recipe link below: