Navratna is a Sanskrit word that means nine gems.  Navratna dal is made from a mixture of nine lentils and legumes.  It is very healthy and full of nutrients.  It can be served as dinner or lunch with steamed rice. Ingredients are Rajma/Kidney beans, White Chickpeas, Black Chickpeas, Black-eyed Peas/Lobhia, Dried Green Peas, Moong Dal/Green […]

Congratulations to Kruti for winning a trophy in the chess tournament.  Keep on playing and learning more about chess throughout the year.

  Kruti had enjoyed Pinewood Derby @ school.  It was a fun & memorable car race event with family & friends.

Ingredients to make Tindora Pulao are tindora, rice, oil, turmeric powder, garam masala, salt to taste, and cilantro to garnish.

I have made ultra refreshing honeydew smoothie which has a sweet flavor and frothy texture.  It’s hydrating and healthy.  It contains water, Vitamin C, and electrolytes such as potassium, magnesium, sodium, and calcium. Ingredients: diced honeydew melon Instructions: Dice the honeydew melon.  Place it in a blender and blend until it forms a smoothie.

Gujarati Cabbage Sambharo is a simple salad made of carrots, green bell peppers, cabbage, salt to taste, oil, and mustard seeds. This salad can be served warm, but it also can be served cold.  The vegetables are cooked but not entirely, and this will give a nice crunchy texture. This salad can be well enjoyed […]

I used two ingredients to make a strawberry smoothie strawberries and organic yogurt.