Mouthwatering Vada Pav Made by Jaimi!!!

Vada pav is a mouthwatering vegan Indian street food from Bombay.  Boiled spiced mashed potatoes are deep in a gram flour batter and deep fried until crisp and placed in a roll bread with chutney.  Vada pav also can be accompanied by some fried green chillies.  Vada pav can be served as a brunch, snack […]

Fried Chana Dal Made by Jaimi!!!

Chana dal is a deep fried crunchy Indian snack made using soaked split Bengal Gram or Chana Dal.  Soaking chana dal with water and milk for about 4 hours or overnight and drying chana dal very well is the key secret to get the perfect crispiness.  Enjoy crunchy chana dal snack with a cup of […]

Dry Potato Bhaji Made by Jaimi!!!

Ingredients to make dry potato bhaji are 3 large red potatoes boiled and cut into cubes, 1 TSP mustard seeds, few curry leaves, 1 TSP sesame seeds, 1/2 TSP turmeric powder, 1/4 TSP Kashmiri red chilli powder, add salt as per taste, juice of 1 lime, 2 TSP sunflower oil, and 1 TBSP coconut sugar. […]